

U.S. Soy
Delivers
Solutions
For you.
For your customers.
For the planet.
For you.
For your customers.
For the planet.
Our sustainability story is one of continuous improvement, using innovation and climate-smart agriculture to increase harvests while using fewer resources and giving back to and taking care of the land.
A rising population, changing climate and growing consumer consciousness is adding new pressures and greater demand for sustainable nutrition and energy. Your customers are demanding more and we’re here to help you deliver.
Did you know, U.S. Soy has the lowest carbon footprint compared with soy of other origins?
U.S. Soy farmers grow and develop sustainable solutions to today’s biggest problems. We are leading the way by producing more while using fewer resources, implementing farming practices that reduce carbon footprint, and helping to preserve forestland.
Agriculture plays an essential role in advancing the United Nations (UN) Sustainable Development Goals (SDGs), especially #SDG2 Zero Hunger, and also enabled by #SDG6 Clean Water and Sanitation, #SDG 12 Responsible Consumption and Production, #SDG13 Climate Action, #SDG15 Life on Land, and #SDG17 Partnerships.
Our sustainability story is one of continuous improvement, using innovation and climate-smart agriculture to increase harvests while using fewer resources and giving back to and taking care of the land.
U.S. Soy farmers have:
Between 1997 and 2017, U.S. forest land Increased by 742,000 hectares while cropland decreased by 3.6 million hectares. But we won’t stop there. U.S. Soy farmers’ ongoing commitment to sustainability enables you to produce food, feed, energy and other products to support a healthy society, even as we preserve the planet for future generations.
See how U.S. Soy’s sustainability actions can enable your commercial and sustainability goals.
Get a U.S. Soy Sustainability Assurance Protocol (SSAP) transferable certificate to address your customer requests for documented and verified sustainable soy. The SSAP verifies that soybeans and soy products produced in the United States are compliant with a system of sustainability and conservation laws and regulations and farmer participation in the U.S. Farm Program. SSAP is one of the largest sustainability verification programs in the agriculture industry and has proven to be a highly reliable measure of U.S. Soy farmers’ commitment in areas like biodiversity, sustainable production practices, public and labor health, and continuous improvement of farming practices.
Click here for an U.S. Soy Sustainability Assurance Protocol certificate
Download the U.S. Soy Sustainability Assurance Protocol
The Sustainable U.S. Soy label is now on 850+ product packs forming an important part of the participating companies’ commitments to advancing the U.N. Sustainable Development Goals. U.S. Soy has the lowest carbon footprint compared with soy of other origins, with U.S. Soy farmers fully committed to advancing U.N. Sustainable Development Goal 2 – Zero Hunger.
Contact your USSEC representativeClick here to connect with your local USSEC representative for your business solutions.
See the value!Modern tools and practices like climate-smart agriculture, enhanced seeds, moisture sensors, smart irrigation, autonomous and GPS-enabled tractors, drones, and satellite imagery help U.S. Soy growers produce more soy from the same amount of land, even as they reduce use of natural resources.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively ...
Download NowU.S. soybean oil offers a sustainable and more environmentally friendly solution to the growing demand, particularly when compared to soybean oils ...
Download NowU.S. soybeans offer a sustainable and more environmentally friendly solution to growing demand, particularly when compared ...
Download NowU.S. soybean oil offers a sustainable and more environmentally friendly solution to the growing demand when compared to alternative ...
Download NowGet a U.S. Soy Sustainability Assurance Protocol (SSAP) transferable certificate to address your customer requests for documented and verified sustainable soy.
Download NowAgriculture is woven into the history of North America. For thousands of years, it has provided food security and commerce for the continent’s inhabitants. Native Americans were farming North America for over 5,000 years prior to European settlement.
Download NowBy following the SSAP and other best management practices, U.S. Soy farmers are contributing to progress toward many of the 17 SDGs.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowSoybeans are an important source of protein for feed and food products, and global demand is rising. An efficient crop, soybeans need relatively few inputs as they fix nitrogen from the atmosphere.
Download NowU.S. Soy is Sustainable. Verified by protocol, carbon footprint data, and stable forests.
Download NowSince 1907, the amount of forestland in the United States has remained relatively stable.1 In fact, it actually increased by 742,000 hectares between 1997 and 2017, while cropland usage declined during the same period.
Download NowWith SSAP transferable certificates, exporters of U.S. Soy can now transfer certificates to their international customers. And those international customers can transfer certificates as they sell SSAP verified soy through the value chain.
Download NowThe SSAP provides credible data and information to provide buyers of U.S. Soy confidence that the product they are purchasing is produced in a sustainable manner.
Download NowJust like the rest of the world, the U.S. is seeking greenhouse gas mitigation opportunities that will help fight climate change. U.S. Soy farmers are ...
Download NowThe use of conservation tillage supports U.S. soybean farmers in their work to produce more soybeans on fewer acres while incorporating ...
Download NowCover cropping is a management practice in which fields are planted not with the specific goal of a harvested crop, but to provide ground cover ...
Download NowU.S. soybean farmers manage the challenges presented by weeds, insects and diseases with experience, knowledge and approved ...
Download NowU.S. Soy farmers understand the economic and ecological importance of pollinators. Without them, agriculture would collapse. Around 75% ...
Download NowU.S. soybean farmers are investing in proven technology and targeted innovations that elevate yield, reduce costs and ensure sustainable ...
Download NowU.S. soybean farmers are leading the way in conservation – the vast majority of soybean farmers participate in the U.S. Department of Agriculture’s ...
Download NowWater is a vital part of any agricultural production system, and proper management is essential to conserve its use and control its movement ...
Download NowGlobal demand for soybeans is growing, and with businesses, states and countries adopting sustainable policies and committing to building a better environment, that demand is only going to continue.
Download Now